information concerning cutting would that you expect to find in the job documentation or production control system interpretation of this information to ensure smooth workflow throughout the factory SIX trade terms that may be used in the documentation for complex cutting or guillotine knife change operations elements that must be considered when planning a cutting sequence OHS factors that must be considered when handling knife blades during the knife change operation recommended knife angles for general cutting use of a double bevel on a guillotine knife factors that indicate that a new blade is needed result of a dull blade is used continuously difference between sharp knife from a dull knife information that must be sent with dull knife when replaced necessary time to replace a cutting stick forces that are acting on a guillotine knife OHS factors that must be considered when setting up and operating the guillotine factors that should be considered when setting up a guillotine for a complex cutting job choosing the correct clamping pressure for a given job result of the clamp pressure not being appropriate for the stock clamp pressure adjustment clamp pressure that is recommended for NCR paper clamp pressure that is recommended for 80gsm offset paper clamp pressure that is recommended for 2400um strawboard expectation if the knife angle is less than 19 degrees expectation if the knife angle is more than 24 degrees need for a knife with a double angle knife angles on a double bevelled knife largest and smallest size sheets that can be processed on this machine procedures that can be used to complete undersize requirements recognising a "work and turn" job recognising a"work and twist" job recognising a "work and tumble" job recognising a"work and back" job problems that can occur when activating the automatic knife types of job not suitable for automatic cutting important operation that is required to trim multi-section books or magazines with bulky spines OHS factors that must be considered when checking and adjusting the machine the machine adjustment parameters checks that should be made after readjustment settings that may need to be altered after checks have been made items of the cutting result that should be checked against the sample steps that are taken if the cutting result does not coincide with the sample areas of the machine that should be continuously monitored identifying a lay and gripper edge if not marked (FIVE methods) OHS factors that must be considered when maintaining the production process production factors that must be considered when maintaining the production process production difficulties that can possibly affect the smooth production flow reporting procedures that are to be followed if the machine should malfunction treatment / disposal of waste from the guillotine area ways to mark lay and gripper edges on sheets result of the lay and grip edges are not recognised need to build-up the clamp of a guillotine "packing-up" the clamp of a guillotine important operation that is required to trim multi-section books or magazines with bulky spines reasons why the guillotine knife will not operate when the machine is turned on reasons why a book block may be cut out-of-square reasons for the program not working after it has been entered into the machine parts of the guillotine that should be checked if, after a cut, the top sheets are longer than the bottom sheets parts of the guillotine that should be checked if, after a cut, the top sheets are shorter than the bottom sheets? result of no replacing the cutting stick regularly partof the guillotine that should be checked if, after a cut, the top sheets are out-of-square? partof the guillotine that should be checked if, after a cut, the top sheets are creasing along the cut line? checks necessary when the clamp plate is remove need for machine lubrication information about correct types and methods of lubrication OHS factors that must be considered when shutting down and/or cleaning the machine special operations that are essential when shutting down the machine maintenance procedures that should be used to keep the machine in good condition and order methods that are employed to rid the machine of waste cleaning agents that are used on the guillotine quality aspects that should be considered in a completed cutting job steps that should be taken to ensure that important features of the production control system are followed altering production need to meet client requirements items that must be checked against the client's sample steps that should be taken if the test sample is incorrect areas of the finished product that should be inspected machine manuals, safety and other documentation that are relevant to this task and where they are kept and information that is included in these documents other sources of information that are available
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